We’re thrilled to announce that DairyX, one of BioGiv’s resident companies, has successfully completed a proof of concept for upcycling genetically modified yeast in sustainable protein production. In collaboration with Yeap, DairyX has turned yeast byproducts, which would otherwise contribute over 50% of their carbon footprint, into valuable resources.
We are incredibly proud of this achievement and excited to see DairyX making such an impactful contribution to the field of precision fermentation. Their innovative approach is a significant step toward more sustainable food solutions.
At BioGiv, we are committed to nurturing innovative companies like DairyX and celebrating their success as they drive positive change in the bio-tech and sustainability sectors.
Learn more about this groundbreaking achievement in DairyX's LinkedIn post.